- Over 90 different cutting techniques explained
- Perfect studying tool for students at catering colleges or those just starting out learning the trade in the kitchen
- Comprehensive reference material on cutting from one of the world's leading experts on knives
- With improved skills, you will enjoy cooking in your kitchen more than ever
- Handy recipes dotted throughout to try at home or add to your menu
- Hardback book - 219 pages
Description
Specifications
Brand
Dick
Categories
Knife Sets
Category
Dick Knife Sets
Clearance Category
Kitchenware & Storage
Colour
Black
Colour Code
Black
Height
205.0
Type
Books
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